- Chinese angelica root slices for power soups and teas
- Aromatic-spicy
- Super premium quality, large continuous discs
- Free from gluten, lactose, additives and fillers

Dong Quai - The traditional root for balance and well-being
Dong Quai (Angelica sinensis), also known as "female ginseng", is a traditional root from the umbelliferous family (Apiaceae), related to angelica, celery and fennel. It has been valued in Chinese, Korean and Japanese herbal medicine for centuries.

Facts at a glance:

• Botanical name: Angelica sinensis

• Family: Umbelliferae (Apiaceae)

• Utilisation: Dried for tea, tincture, decoction or soups

• Character: Slightly sweetish, spicy-earthy, with a bitter note

• Traditional meaning: Strengthening, harmonising, especially for women

• Substances contained: essential oils, ferulic acid, phytosterols, coumarins (e.g. umbelliferone, scopoletin)

• Application in TCM: Support of Yin, promotion of inner balance and regeneration

Our high-quality Dong Quai root is ideal for preparing invigorating herbal teas, energising soups or tinctures - for anyone who wants to promote their balance in a natural way.